Bake it Dark
Preview | 1m 4s
Join Martha as she shares the culinary tricks of the trade to coaxing the utmost flavor from your baked good—bake it dark! In this episode, Martha shares four tantalizing recipes, including sticky toffee pudding served with a toffee sauce, mini apricot tarte Tatins, a simple pear tart, and no-knead bread chock-full of flavorful seeds.
Aired: 10/28/15
Problems Playing Video? | Closed Captioning