SCI NC

The Peanut Solution

Special | 4m 38s  | Video has closed captioning.

Peanuts are the most common allergy-causing food. NC A&T researchers have discovered an enzyme solution that can break down allergy-causing proteins in peanuts, essentially creating a hypoallergenic peanut.

Aired: 10/01/14

Rating: NR

Problems Playing Video? | Closed Captioning

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PBS North Carolina and Sci NC appreciate the support of The NC Department of Natural and Cultural Resources.

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