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CHEFSTEPS

Home Clambake

  • Aired: 07/09/2014
  • 03:36
  • Rating: NR
We included some traditional clambake ingredients, as well as some Pacific Northwest favorites (like Dungeness crab instead of lobster), but you can use any ingredients that will fit inside a Dutch oven. Mimic the smoky beach fire with toasted wood chips, and use rehydrated kombu for a dose of brine. Pile rocks in the center to store heat in the middle of the pot so the food will cook evenly.
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Home Clambake
Home Clambake
A smoky, salty beach clambake—hold the beach. All the flavor of the real thing, at home.
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