Want better video quality? Sign in to access HD streaming!

×

Want to watch better-quality PBS Video? Sign in to access HD streaming!

When you sign in, you'll become a PBS Insider and we'll share your contact information with your local PBS station. You may receive updates to help you stay connected with what's happening online and in your community. Privacy Policy

Closed Captioning Settings
×

Preview

Captions look like this

Captions size

  • 15

Captions font family

Edge style

Captions color

Background color

Window color

Text Opacity

  • 100%

Background Opacity

  • 100%

Window Opacity

  • 0%

THE MIND OF A CHEF

The Mind of a Chef: British Classics

  • Aired: 12/13/2013
  • 23:09
  • Expires: 01/03/2014
  • Rating: TV-PG
Bangers and mash, fish’n’chips, and pies and more pies … these are some of the signature dishes of UK cuisine. In this episode, April and friends prepare their versions of the classics. April eats on the streets of London, and April and Fergus Henderson visit a classic London pie shop.
Embed Options
Close ×
The Mind of a Chef: British Classics
The Mind of a Chef: British Classics
Review some signature dishes of UK cuisine: bangers and mash, fish-n-chips, and pies.
Width:
Height:
Please copy this text to your clipboard.
Problems Playing Video ?
Related Links:

PBS KIDS

Watch videos from your favorite PBS KIDS shows with the PBS KIDS Video app for your tablet or phone.

Downton Abbey Collection

Bring home the complete collection: DVDs, Blu-rays, books, gifts and more. Visit ShopPBS.

Donate

helps all of us explore new worlds and ideas. Give Now

Sponsored Links