Want to watch better-quality PBS Video? Sign in to access higher-quality streaming!

When you sign in, you'll become a PBS Insider and we'll share your contact information with your local PBS station. You may receive updates to help you stay connected with what's happening online and in your community. Privacy Policy

Closed Captioning Settings
×

Preview

Captions look like this

Captions size

  • 15

Captions font family

Edge style

Captions color

Background color

Window color

Text Opacity

  • 100%

Background Opacity

  • 100%

Window Opacity

  • 0%
  • Save Settings
  • Reset

THE MIND OF A CHEF

The Mind of a Chef: Preserve

  • Aired: 11/15/2013
  • 23:10
  • Expires: 12/06/2013
  • Rating: TV-PG
Sean often describes how his family ate growing up this way: “If we were eating, we were eating food from the garden or the basement — it’s a way of life.” In this episode, Sean shows us what it means to be eating from the basement by exploring the preservation techniques that are critical components of southern culture: drying, salt curing, canning and fermentation.
Embed Options
Close ×
The Mind of a Chef: Preserve
The Mind of a Chef: Preserve
Explore the food preservation techniques that are critical components of southern culture.
Width:
Height:
Please copy this text to your clipboard.
Problems Playing Video ?
Related Links:

PBS KIDS

Watch videos from your favorite PBS KIDS shows with the PBS KIDS Video app for your tablet or phone.

Downton Abbey Collection

Bring home the complete collection: DVDs, Blu-rays, books, gifts and more. Visit ShopPBS.

Donate

helps all of us explore new worlds and ideas. Give Now

Sponsored Links