Want to watch better-quality PBS Video? Sign in to access higher-quality streaming!

When you sign in, you'll become a PBS Insider and we'll share your contact information with your local PBS station. You may receive updates to help you stay connected with what's happening online and in your community. Privacy Policy

Closed Captioning Settings
×

Preview

Captions look like this

Captions size

  • 15

Captions font family

Edge style

Captions color

Background color

Window color

Text Opacity

  • 100%

Background Opacity

  • 100%

Window Opacity

  • 0%
  • Save Settings
  • Reset

MARTHA BAKES

Pate Sucree

  • Aired: 06/06/2013
  • 00:58
  • Rating: NR
What most people know as simply “tart dough” is called pâte sucrée, or “sweet pastry,” in professional kitchens. Martha shows how easy it is to create elegant desserts based on this classic crust. Viewers will learn how to make a traditional lemon mousse damask tart with candied lemon peel, plus a contemporary chocolate tart shell layered with homemade caramel and chocolate ganache
Embed Options
Close ×
Pate Sucree
Pate Sucree
Martha shows how easy it is to create elegant desserts based on this classic crust.
Width:
Height:
Please copy this text to your clipboard.
Problems Playing Video ?
Martha Bakes is sponsored by Kitchen Aid
Related Links:

PBS KIDS

Watch videos from your favorite PBS KIDS shows with the PBS KIDS Video app for your tablet or phone.

Downton Abbey Collection

Bring home the complete collection: DVDs, Blu-rays, books, gifts and more. Visit ShopPBS.

Donate

helps all of us explore new worlds and ideas. Give Now

Sponsored Links