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Baking With Julia  Vanilla Chiffon Chocolate Mousse Cake with Mary Bergin

Mary Bergin demonstrates how to make a vanilla chiffon cake with a twist. Details

 

Program: Baking With Julia

Episode: Vanilla Chiffon Chocolate Mousse Cake with Mary Bergin

Mary Bergin of Las Vegas, Nevada, head pastry chef for Wolfgang Puck's Spago Restaurant, demonstrates how to make a vanilla chiffon cake with a twist -- a full vanilla flavor and a thin, flexible shape, ideal for rolling with chocolate-laced walnut mousse.

Duration: (23:59)
Premiere Date: 07/11/1997
Episode Expires: Never
TV Rating: NR
Closed Caption

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