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Martha Stewart's Cooking School

Videos | 99

Previews

  • Martha highlights wine in Beef Bourguignon, Cioppino, Chicken Marsala, and Poached Pears.

    05:13

  • Martha makes Meatloaf, Pork Sausage, and Burgers using a custom blend of meats.

    05:10

  • Martha prepares Lamb Navarin, Nicoise Salad, Croque Monsieur, and Celery-Root Remoulade.

    05:03

  • Martha braises turkey legs and shows a recipe for Roasted Rolled Turkey Breast with herbs.

    05:18

  • Martha reimagines five classics sandwiches.

    04:50

  • Martha sheds light on the wide world of mushrooms.

    05:17

  • Learn how to re-create a classic steakhouse at home.

    04:56

  • Martha makes four one-pot meals, using a different vessel for each.

    05:28

  • Martha Stewart's Cooking School launches in October 2014 with 13 new episodes.

    03:05

  • Martha makes delicate Sorrel Soup, Swiss-Chard Frittata, Kale Caesar and Spicy Escarole.

    04:29

  • Martha demonstrates Corn Fritters, Corn Stock, Summer Corn Chowder, and Creamed Corn.

    01:45

  • Martha makes Frisée aux Lardons, Chopped Salad, Caesar Salad, and Stacked Butter Lettuce.

    02:27

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