MARTHA BAKES --Learn to create the finest desserts and goodies in your own home. Martha Stewart shares the best baking tips and techniques, giving you the confidence to create delectable baked goods — from scratch — in your own kitchen.Visit Martha Bakes Website
Clips | 22See All
Martha brushes bread with melted butter.
How to form tuiles using flexible cutting boards and templates.
Martha shows how to cut butter into quarter inch cubes.
How to form croissants.
Use a serrated knife to cut chocolate.
Martha uses black iron cookie sheets for puff pastries and certain cookies.
Martha shows us how to weigh flour.
Martha demonstrates how to use paperclips to keep baking paper in place
Previews | 23See All
Martha gives tips and tricks for making basic breads at home.
Learn how to make five variations of tuile.
Join Martha as she shares her secrets for how to make three of her all-time favorite bread
Here you’ll learn to make the classic crispy, light, flaky croissant.
Join Martha as she shares her recipes for custard.
Martha makes truly delectable brown sugar chocolate chip cookies.
Brioche is light, airy and one of Martha’s favorite breads.
Martha demonstrates how to make shortbread.
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