Dark Rye is an online magazine from Whole Foods Market that explores the realms of food, health, sustainability, design, technology and social enterprise. Get fresh insight from our mixtape of stories, recipes, creative projects and people.Visit Dark Rye Website
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From homes to schools, Chris Baribeau creates healthy, natural, modern buildings.
In the desert outside Tucson, 83-year-old Ed Keeylocko hand-builds a working cowboy town.
Greetings from Harpoon House, a vertical, versatile, energy-efficient home in Portland.
The Sullivans’ townhome in Brooklyn is a private museum, a living cabinet of curiosities.
The i3 Detroit laboratory boldly reinvents the city’s legendary industrial maker’s spirit.
At COLORS, chef Phil Jones shows unemployed Detroiters the tricks of the restaurant trade.
After Detroit kills an important transit line, Andy Didorosi starts a private bus company.
The McClure brothers turn a beloved family pickle recipe into a thriving small business.
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